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Easy Low Carb Broccoli Cheddar Instant pot soup

Irina Davey of TheBigAppleMama.com
  • 20 minutes
  • Serves 6

INGREDIENTS

1

Broccoli medium-large head (cut into florets) or 4 cups

2

medium carrots, matchstick cut. Or shredded carrots will do just fine

1

medium onion, chopped. Sometimes I add two onions, because I love onions in my soup HA!

8 oz

cheddar cheese, shredded

1 tbsp

Oil or butter

3 cups

chicken bouillon

2 cups

light or heavy cream

1/4 tsp

nutmeg powder

1 tbsp

hot sauce (optional)