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Roast Chicken with Herb Butter, Onions and Garlic

Epicurious
  • minutes
  • Serves 4

INGREDIENTS

7 lb

Roasting chicken

3

large sprigs 1 tablespoon chopped fresh parsley plus, fresh

3

small sprigs 1 tablespoon chopped fresh rosemary plus, fresh

3

large sprigs 1 tablespoon chopped fresh thyme plus, fresh

14

Garlic cloves

3

Onions, medium

1 cup

Chicken broth, canned low-salt

1 1/2 tsp

All purpose flour

1/4 tsp

Fennel seeds

1/2 tsp

Salt, coarse

7 tbsp

Butter, unsalted

1/2 cup

White wine, dry