INGREDIENTS
3 lbs
Chicken thighs or breast
1
Onion
1
Whole garlic bulb
1/2 cup
Broth
2 tbsps
Almond butter
3 tbaps
Coconut togurt
24 ozs
Crushed tomatoes, canned
Diced or fresh ginger
1 tbsp
Garam masala
1 tsp
Cumin, turmeric, coriander
Butter
Coconut oil
Basmati rice
Frozen peas