Favoreats
Favoreats LLC
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INGREDIENTS
2
Bay leaves
2 cups
Cannellini beans, canned no-salt added
2
Carrots, medium
4
Celery stalks
8 cloves
Garlic
1 1/2
bunches Kale
1/4 tsp
Rosemary, dried
1/4 tsp
Thyme, dried
1 14 ounce can
Tomatoes
1
Yellow onion, large
4 cups
Vegetable stock, low-sodium
2 1/2 tbsp
Lemon juice
3/4 tsp
Kosher salt
1
Pepper, Freshly ground
10 tbsp
Olive oil
1/2 cup
Walnut, halves
1/2 cup
Parmesan or pecorino cheese, grated