INGREDIENTS
1 cup
Carrot
1/2 cup
Celery
1 cup
Corn, kernels
1 cup
Delicata squash
2
Garlic cloves
1 tsp
Garlic powder
1 cup
Green beans
1 cup
Onion
1 tsp
Onion powder
1 1/2 tbsp
Parsley, fresh
1 tbsp
Thyme, fresh
1 15 ounce can
Tomatoes
4 cups
Beef stock
1 tsp
Fish sauce
2 tbsp
Soy sauce
1
Kosher salt and fresh ground pepper
1 tbsp
Olive oil