Low Carb & Keto Apple Muffins (i.e. Zucchini!)

INGREDIENTS

1 tbsp

butter

large zucchini (diced (about 300g))

1 1/2 tsp

apple pie spice (*)

salt

1 tbsp

golden erythritol (or xylitol, to taste)

1 tbsp

lemon juice (to taste)

64 g

almond flour

30 g

golden flaxseed meal

9 g

psyllium husk powder

1 1/2 tsp

baking powder

1 tsp

apple pie spice (*)

1/2 tsp

xanthan gum

1/4 tsp

kosher salt

1/3 cup

sweetener

eggs

1 tsp

vanilla extract

1 tsp

apple cider vinegar

57 g

butter

3 tbsp

water

1 cup

brown-butter 'apple'

2 tbsp

golden erythritol (powdered**)

1 tbsp

sour or heavy cream

1/2 tsp

maple extract (optional)