INGREDIENTS
2
(10 inch) flour tortillas
2 tbsp
butter, softened
1/3 cup
shredded monterey jack pepper cheese
1/3 cup
shredded cheddar cheese
diced onion
diced canned jalapeno
bacon (cooked and crumbled)
southwest seasoned hamburger (recipe follows)
2 tsp
ground cumin
2 tbsp
paprika
1 tsp
black pepper
1 tsp
cayenne pepper
crushed red pepper flakes (to taste)
1 tsp
salt (I didnt measure)
1 tbsp
dried oregano