INGREDIENTS
1 lb
Chicken breast, boneless skinless
1 15 ounce can
Black beans
1/4 cup
Cilantro
1 cup
Corn, fresh or frozen
2 cloves
Garlic
1
Lime, wedges
1 15 ounce can
Tomatoes, fire roasted
1
Yellow onion, medium
1 tbsp
Tomato paste
1 cup
White rice or quick cooking brown rice
1 pinch
Cayenne pepper
1 tbsp
Chili powder
1 tsp
Paprika, smoked
2 tbsp
Olive oil, extra virgin
1 tsp
Cumin, ground
1 cup
Mexican blend cheese, grated
2 cups
Chicken stock or water