52 Minute Gluten Free Cinnamon Bun

INGREDIENTS

9 tbsp

Butter or vegan butter

8 oz

Cream cheese style spread

1 tbsp

Maple syrup, pure

1 tbsp

Baking powder

3/4 cup

Brown sugar, packed light

1 tsp

Cardamom, ground

1/2 tbsp

Cinnamon, ground

2 1/4 cups

Gfjules gluten free all purpose flour

3 1/2 cups

Powdered sugar

1 tsp

Sea salt

1 tsp

Vanilla extract, pure

3/4 cup

Milk

5 Tbs. butter or vegan alternative (I use Earth Balance® Buttery Sticks)

2 Tbs. melted butter or vegan substitute (Earth Balance Buttery Sticks)

2 Tbs. cream cheese or vegan alternative (Kite Hill, Follow Your Heart®; Go Veggie®) OR 2 Tbs. extra butter (in a pinch)