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Fallin' to Pieces Pot Roast With Carrots and Potatoes

LuvviLoo
  • 315 minutes
  • Serves 6 to 8

INGREDIENTS

4

lbs Beef roast, cut

8 oz

Baby carrots

1 1/2 tsp

Garlic powder

5

Russet potatoes, medium

1

Yellow onion, medium

1

Beef bouillon cube

1

envelope Onion soup mix

1 tsp

Accent seasoning

1 tsp

Black pepper, ground

1 tsp

Salt

1 1/2 cups

Water, hot