INGREDIENTS
12 oz
Ground beef
12 oz
Italian sausage
1/4 cup
Basil, fresh
3 cloves
Garlic
1/4 tsp
Oregano, dried
1/2 cup
Parsley, fresh
1 28 ounce can
Tomatoes
1
Yellow onion
1
Egg, large
1/4 cup
Rolled oats
1 12 ounce can
Tomato paste
1 lb
Ziti or mostaccioli pasta
2
Kosher salt and freshly ground black pepper
1 tbsp
Sugar
2
Olive oil
1
Splash Milk
16 oz
Mozzarella, fresh
3/4 cup
Parmesan, grated
2 cups
Water, hot