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Crock Pot Chicken Milano Recipe (Johnny Carino's Copycat)

Cris
  • 245 minutes
  • Serves 8

INGREDIENTS

3

lbs Chicken Tenderloins

Salt and Pepper

16 oz

Cremini Mushrooms- Sliced

3 tbsp

Fresh Basil- Chopped

8 oz

Cream Cheese- Softened

10 1/2 oz

Cream of Chicken with Herbs

10 1/2 oz

Cream of Mushroom with Roasted Garlic

1/2 cup

Cooking Sherry or Chicken Broth

1 lb

Ham Slices

2 cups

Mozzarella Cheese- Shredded

16 oz

Fettuccine - Cooked

Garnish: Fresh Parsley- Chopped