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Ravioli Alfredo With Peas

Food Network Kitchen
  • 20 minutes
  • Serves 4

INGREDIENTS

2 tbsp

Parsley, fresh

1 cup

Peas, frozen

2 9 ounce packages

Mushroom ravioli

1

Kosher salt

1 pinch

Nutmeg

1

Pepper, Freshly ground

4 tbsp

Butter, unsalted

1/2 cup

Heavy cream

1/2 cup

Parmesan cheese, grated