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Pumpkin Snickerdoodles

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1/2

Ginger

3/4 cup

Pumpkin puree

1

Egg

1/2 tsp

Baking powder

1 tsp

Baking soda

1 cup

Brown sugar

2 1/2 tsp

Cinnamon

3 tsp

Cornstarch

1 1/2 tsp

Cream of tartar

3 1/3 cups

Flour

1/2

Nutmeg

1/2 tsp

Salt

1 1/3 cups

Sugar

2 tsp

Vanilla

1 cup

Butter