Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 cans
each) coconut milk, refrigerated for at least 24 hours*
6 tbsp
Dutch-processed cocoa powder (I use Rodelle brand)
1
packet (1 scant tablespoon) unflavored powdered gelatin
1/2 cup
cool water
1 cup
sugar
1/8 tsp
cream of tartar
1/2 tsp
pure vanilla extract
1/8 tsp
kosher salt
3 oz
dairy-free semi-sweet chocolate chips
3 oz
walnuts, roughly chopped
3 oz
marshmallow fluff (store-bought or homemade)
*You must use full-fat coconut milk. Thai Kitchen brand coconut milk and Whole Foods 365 brand coconut milk both work well consistently for this application.