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Easy Korean Short Ribs

Victoria Townsend
  • 130 minutes
  • Serves

INGREDIENTS

3

lbs Flanken beef short ribs

2 cloves

Garlic

1

Green onions

1 tbsp

Sambal chili garlic paste

3/4 cup

Soy sauce, Low Sodium

1/4 cup

Brown sugar

2 tbsp

Sesame oil