INGREDIENTS
4
squares (2 oz.) of dark chocolate (I used 72%)
1/2 stick
butter
1/2 cup
pumpkin
2
eggs
1 1/2 tsp
vanilla extract
1 cup
AP flour
1/4 cup
unsweetened cocoa powder
1/2 cup
sugar
1 tsp
pumpkin pie spice
1/4 tsp
baking powder
*sea salt for topping (optional)