Crusty Cranberry Nut No Knead Bread

INGREDIENTS

3/4 cup

Cranberries, dried

1 tbsp

Honey

3 1/8 cups

All-purpose flour

2 tsp

Sea salt, coarse

1/2 tsp

Star platinum yeast, Red

3/4 cup

Nuts

1 1/2 cups

Water

6 quart or higher dutch oven or any large oven-safe pot with a lid (lid is crucial-- see post!)