INGREDIENTS
Good Irish Whiskey (In my book it doesn’t get much better than Jameson)
Your favorite instant coffee (try it in my delicious Adult Iced Coffee recipe too)
Hot water
Some sweet, rich brown sugar
Whipped cream for topping
Boil up some water. Easy peasy.
Then add your favorite instant coffee and some brown sugar and stir to dissolve.
Next, fill four two ounce shot glasses about halfway with the coffee mixture.
Top with rich Jameson Irish Whiskey and a hefty amount of glorious whipped cream.
4 oz
Irish Whiskey I used Jameson
4 oz
water
1/9 oz
instant coffee
1 tbsp
brown sugar
whipped cream for topping