INGREDIENTS
1/2 cup
Butter
220 g
Semi-Sweet Chocolate
1 cup
Powdered Sugar
2
large Eggs
2
Egg Yolks
6 tbsp
Flour
for dusting Confectioners Sugar
for dusting Cocoa Powder
1 tbsp
Butter, Melted
1 pint
Heavy Whipping Cream
1/4 cup
Confectioners Sugar
1 tbsp
Bourbon Vanilla