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Cuban Pork and Black Bean Stew

MyRecipes
  • minutes
  • Serves 10

INGREDIENTS

3

cut into large chunks 2 pounds boneless pork shoulder, boneless

1 lb

Black beans, dried

6 cloves

Garlic

1

Lime, wedges

1

Onion, large

1 2/3 tbsp

Orange, zest

2 tsp

Oregano, dried

3 cups

Chicken broth, low-sodium

1/2 cup

Tomato paste

1

Rice, Cooked

1 tsp

Red pepper

1

Salt

2 tbsp

Canola oil

1 tbsp

Cumin

1/2 cup

Orange juice

1

Sour cream