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Cream of Pimiento Soup

Paula
  • 0 minutes
  • Serves 8

INGREDIENTS

2

jars diced pimiento, undrained

1/4 cup

butter or margarine

1/3 cup

all-purpose flour

2 14.5 ounce cans

chicken broth

3 cups

half-and-half

1 tbsp

grated onion

1 tsp

salt

1/2 tsp

hot sauce

Garnish: chopped fresh chives