INGREDIENTS
12
Egg yolks, large
1 cup
Chocolate chips, semisweet
1/2 tsp
Nutmeg, ground
1 2/3 cups
Sugar
2 tsp
Vanilla extract
70
Ladyfinger cookies, crisp
1/3 cup
Espresso, instant powder
4
cartons (8 ounces each) mascarpone cheese
2 cups
Heavy whipping cream
1/4 cup
Brandy
1 cup
Coffee liqueur
1/4 cup
Rum, dark
2 3/4 cups
Water