INGREDIENTS
2 tsp
Ginger, Ground
1
Egg, Free range
8 tbsp
Runny honey
2 tsp
Baking powder
110 g
Brown sugar, Soft dark
2 tsp
Cinnamon, Powder
2 tbsp
Cocoa powder
100 g
Icing sugar
450 g
Plain flour or rye flour
2 tbsp
Spice, Mixed
110 g
Butter, Unsalted
1 tbsp
Water