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Sautéed Greens with White Beans and Garlic

Whole Foods Market
  • minutes
  • Serves

INGREDIENTS

2 15 ounce cans

Cannellini or other white beans, no-salt-added

3 cloves

Garlic

1 1/2 lb

Greens, mixed

1/4 tsp

Red chile flakes

1 cup

Chicken or vegetable broth, low-sodium

1/4 tsp

Black pepper, ground

1/4 tsp

Sea salt, fine

2 tbsp

Olive oil, extra-virgin