Roasted Sweet Potatoes with Pecans and Cranberries

Sweet Potatoes ((peeled and chopped into bite-size pieces))

Olive Oil

Cinnamon

100% Real Maple Syrup ((drizzle on more when serving))

Pecan Halves ((may toast for 2-3 minutes ahead of time))

Dried Cranberries ((to keep it sugar-free, look for sugar-free dried cranberries))

Salt ((or to taste))

Vanilla Bean ((optional to add for flavor))