INGREDIENTS
12
, 6" corn tortillas
vegetable oil spray
sea salt
24
toothpicks, soaked in water
1
recipe Southwest Dipping Sauce
2
, 20 ounce cans of young jackfruit in water*
1 tbsp
extra virgin olive oil
1/4
white onion, diced
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/4 tsp
oregano
1/4 tsp
black pepper
1/4 tsp
cayenne
1/2 tsp
paprika
1/2 tsp
cumin
1/2 tsp
sea salt
2 tsp
chili powder
cashew sour cream, sliced jalapenos, chopped tomatoes, chopped cilantro