INGREDIENTS
1 lb
Chicken breasts, very small cut
4 tbsp
Cilantro, fresh
4 tbsp
Green onions
4 tbsp
Red onion
4 tbsp
Kikoman stir fry sauce
9 1/2 tbsp
Sesame dressing, asian toasted
2 tbsp
Soy sauce
2 tbsp
Teriyaki sauce
1 cup
Coleslaw mix
1
Oil
2 tbsp
Olive oil
10
Won ton wrappers