INGREDIENTS
4
pork loins or rib chops, ½ inch to ¾-inch thick
2 tbsp
Primal Palate Garlic and Herb Spice Blend or alternative below
1/2 tsp
ground black pepper
2 tbsp
lard or other cooking fat
2 tsp
salt
1 tsp
garlic powder
1 tsp
dried oregano
1 tsp
dried thyme
1 tsp
ground sage