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Favoreats LLC

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Gluten Free Pear Spice Cake + Caramel Sauce

Lindsay// The Toasted Pine Nut
  • 45 minutes
  • Serves 8

INGREDIENTS

1

Bosc pear, large

2

Eggs

1 14 ounce can

Coconut milk, full fat

1 1/2 cups

Almond flour

1 tsp

Baking powder

2 tsp

Baking soda

1/2 tsp

Cardamom

1/2 tsp

Cinnamon

1/4 cup

Coconut flour

1 cup

Palm sugar

2 pinches

Sea salt

1 tsp

Vanilla

3/4 cup

Coconut oil