INGREDIENTS
1 cup
Pumpkin puree
2
Egg, large
1/2 tsp
Baking powder
1/2 tsp
Baking soda
3/4 cup
Brown sugar, light
1 3/16 cups
Flour
1/4 cup
Granulated sugar
1/2 tbsp
Pumpkin pie spice
1/4 tsp
Salt
1 tsp
Vanilla extract
1/4 cup
Oil
4 oz
Cream cheese
1
cup Sour cream