logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Totally from Scratch Rum Cake (with a 100% whole grain option)

Texanerin Baking
  • 65 minutes
  • Serves 12 to 15

INGREDIENTS

1 3/4 cups

all-purpose flour or whole wheat pastry flour

1/2 cup

dry milk powder (whole milk or fat-free work)

1/4 cup

+ 2 tablespoons (42 grams) cornstarch

4 tsp

baking powder

1 tsp

salt

1/2 cup

unsalted butter, softened

1 3/4 cups

granulated or raw sugar

1/2 cup

+ 3 tablespoons (160 milliliters) olive oil (canola oil or another vegetable oil would work, too, but I don't recommend coconut oil)

3/4 cup

milk

4

large eggs, room temperature

3/4 cup

dark rum

1 tbsp

vanilla extract

1/2 cup

unsalted butter

1/2 cup

water

3/4 cup

granulated or raw sugar

1/4 tsp

salt

1/2 cup

dark rum