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Southwest Chicken Salad Recipe

Vicky
  • 15 minutes
  • Serves 3

INGREDIENTS

4 cups

romaine/iceberg mix

6 oz

Foster Farms® Refrigerated Grilled Chicken Breast Strips

1/2 cup

black beans (drained and rinsed)

1/2 cup

corn (drained)

1

avocado (sliced)

1/3 cup

red onion (chopped)

1/2 cup

southwestern dressing or ranch dressing

1/2 cup

tortilla strips (optional)