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Cheesy Broccoli Rice Stuffed Peppers

A Spicy Perspective
  • 55 minutes
  • Serves 4 to 8

INGREDIENTS

4

Bell peppers

3

Garlic cloves

1

Onion, small

2 1/2 cups

Vey small broccoli florets

3 1/2 cups

Vegetable broth

1 1/2 cups

Rice, long grain

1/2 tsp

Paprika, smoked

1 tsp

Salt

1 tbsp

Butter

2 oz

Cream cheese, low fat

16 oz

Reduce fat cheddar

, chopped (mild or hot)