Favoreats
Favoreats LLC
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INGREDIENTS
6
slices Bacon, gluten-free
6 cups
Cauliflower florets
1 cup
Celery
1 tsp
Garlic
3 cups
Kale
1 cup
Onion
4
Red or yellow bell peppers
2 tsp
Thyme, fresh leaves
1
Egg
1 tbsp
Dijon mustard
1 tbsp
Tamari soy sauce, low-sodium
1/4 tsp
Red pepper, ground
1/2 tsp
Salt