INGREDIENTS
8 oz
jumbo pasta shells
1 lb
sweet Italian sausage
1/2
medium yellow onion (finely diced)
2 cloves
garlic (minceed)
2 tbsp
tomato paste
16 oz
tomato sauce
11 oz
goat cheese
2 tbsp
Italian seasoned breadcrumbs
2 tbsp
grated Parmesan cheese
dried parsley (for garnish)