INGREDIENTS
1
ripe banana, cut into pieces and frozen for several hours
1 cup
pineapple chunks, frozen for several hours (you can use fresh or canned)
3 tbsp
frozen orange juice concentrate
1/2 cup
milk (any kind will work)
1/2 cup
pineapple juice (using canned pineapple makes it easy especially if you’re using canned pineapple — but you can also substitute water if you’d like)
2 tbsp
shredded coconut, optional
1 tsp
coconut extract
6
ice cubes