INGREDIENTS
1/2 cup
Raisins
3
Eggs
1
Bread pudding sauce
2/3 cup
Brown sugar
2 tsp
Cinnamon
1 tbsp
Flour
1/4 tsp
Nutmeg, ground
1 dash
Salt
1/3 cup
Sugar
2 tsp
Vanilla
3 cups
Bread torn into
3/8 cup
Butter
1 cup
Whole milk
2 cups
Whole milk or half & half