INGREDIENTS
2
lbs Skirt steak
6
tomatillos
22 g
Ancho chiles
1/2
Avocado
1 tsp
Chipotle chile, powder
1/2 cup
Cilantro
2 cloves
Garlic
1
Jalapeno chile peppers
13 g
Mexico chiles, New
1
Orange, juice of
4
Allspice berries, whole
3 tbsp
Brown sugar
1/4 tsp
Cinnamon, ground
4
Cloves, whole
3 1/2 tsp
Kosher salt
1 teaspoon annatto seeds (achiote seeds)