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Favoreats

Favoreats LLC

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Salami and tomato quiche

Claire Brookman
  • 100 minutes
  • Serves 6

INGREDIENTS

100 g

Hungarian salami

250 g

Cherry tomatoes

2 tbsp

Flat-leaf parsley, fresh leaves

8

Eggs

1/2 tsp

Olive oil

2

sheets Ready-rolled shortcrust pastry, frozen

1/2 cup

Cream, pure

1/2 cup

Parmesan cheese