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Thermomix Beef and Vegetable Pasta Bake

Lauren Matheson
  • 65 minutes
  • Serves 6

INGREDIENTS

300 g

spiral pasta

500 g

beef mince

4

rashers short cut bacon

2 cloves

garlic

20 g

olive oil

1

brown onion (cut in half)

1

zucchini (cut into 3cm cubes)

1

carrot (cut into 3cm cubes)

50 g

sweet potato (peeled and cut into 3cm cubes)

800 g

crushed tomatoes

50 g

tomato paste

1 tbsp

mixed herbs

100 g

water

30 g

butter

20 g

plain flour

250 g

milk

100 g

tasty cheese (cut into 3cm cubes)

25 g

parmesan cheese

1/2 tsp

nutmeg

salt and pepper