INGREDIENTS
500 g
Chicken mince
2 handfuls
Basil, fresh
1
Bay leaf
4
Garlic cloves
1/2
Lemon (peel only)
2
Onion
2 handfuls
Parsley, fresh
1 800 gram can
Tomatoes
1
Egg
140 g
Thermofun tomato paste
1
Sauce
400 g
Spiral/penne/bow ties pasta
2 tsp
Black pepper, ground
1/2 tsp
Black pepper
20 g
Olive oil
2
slices Bread
100 g
Mozzarella cheese
20 g
Parmesan cheese
1
Meatballs
100 g
Water from kettle