INGREDIENTS
4
large boneless, skinless chicken breasts
1 cup
all-purpose flour
Salt/Pepper
1/2 cup
olive oil
1/2 cup
smoked shredded cheese (provolone or gouda)
8 oz
mozzarella cheese, shredded
1/4 cup
Parmesan cheese, grated
1/2 cup
breadcrumbs
1 tsp
fresh garlic, minced
1/4 tsp
red pepper flakes, crushed
2 tbsp
sun-dried tomato flakes (drain first if in oil)
1/3 cup
green onions, thinly sliced
3/4 cup
sour cream (6 oz.)
1
small onion, sliced into strings
4 cups
Marsala Wine
1 8 ounce container
heavy cream
2
small containers button mushrooms, thinly sliced