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Keto Chocolate Chip Scones

Hilda Solares
  • 35 minutes
  • Serves 12

INGREDIENTS

1/2 cup

sugar-free chocolate chips (I use Lily’s Stevia Sweetened Chocolate Chips)

1 1/2 cups

almond flour

1/2 cup

coconut flour

1/2 cup

sugar substitute (I use Swerve)

1/2 cup

sour cream

4 tbsp

melted butter

3

eggs

1 1/2 tbsp

baking powder

1/4 tsp

sea salt

2 tbsp

Swerve confectioners sugar (It's a powdered erythritol sugar substitute)