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maple bacon cheesecake

Ashlee Marie
  • 340 minutes
  • Serves 16

INGREDIENTS

1 1/4 cups

graham crackers

1 tbsp

granulated sugar

1/2 tsp

cinnamon

6 tbsp

butter (melted)

2

lbs full fat cream cheese (softened)

1 cup

granulated sugar

1 tsp

vanilla

1/2 cup

maple syrup

1/2 tsp

maple flavoring

2

lrg eggs (room temp)

1

lrg egg yolks (room temp)

4

slices candied bacon (chopped)

1/4 cup

butter

1/4

lbs packed light brown sugar

salt

1/4 cup

maple syrup

1/2 tsp

vanilla

1 cup

chopped pecans

10

slices bacon (chopped)

1/4 cup

heavy whipping cream