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Spicy Chickpea and Quinoa Bowls

Eat Yourself Skinny
  • minutes
  • Serves 6

INGREDIENTS

2 15 ounce cans

Chickpeas

1

Cilantro, Fresh

3 cloves

Garlic

1

Onion

1 15 ounce can

Tomatoes

1 tbsp

Tomato paste

2 cups

Vegetable broth

1 cup

Quinoa

1/4 tsp

Black pepper

1/2 tsp

Red pepper flakes

1/2 tsp

Salt

1 tbsp

Olive oil

1 tsp

Cumin