Pepper Steaks in Wonton Cups #SundaySupper

INGREDIENTS

4 tsp

soy sauce

4 tbsp

Hoisin sauce

4 tsp

Worcestershire sauce

2 tsp

sherry

2 tsp

cornstarch

2 tsp

sesame oil

2 tbsp

brown sugar

1 tsp

freshly cracked black pepper

wonton wrappers

Salt

cooking spray

olive oil

2 lb

sirloin steak, sliced

2 1/2 tbsp

grapeseed oil

2 cloves

garlic (minced)

1 tbsp

grated fresh ginger (or 1 teaspoon ground ginger)

green bell pepper (deseeded and cut into pieces)

red bell pepper (deseeded and cut into pieces)

1/2

onion (sliced)

1 tsp

freshly cracked black pepper

chopped green onions for garnish