INGREDIENTS
1/2 lb
Carrots
1 tbsp
Cilantro
1 tsp
Garlic
2 tsp
Lime, zest
1 tsp
Mccormick chipotle chili pepper
1/2 tsp
Mccormick onion powder
1 1/2 tbsp
Lime juice
1 tsp
Mccormick paprika, Smoked
1
Mccormick sea salt
1/4 tsp
Mccormick white pepper
2 tsp
Olive oil
1/2 tsp
Mccormick cumin, Ground
3/4 cup
Greek yogurt