Lemon Poppy Seed Protein Bars

INGREDIENTS

3/4 cup

soy protein isolate (measured like this)

1/4 cup

coconut flour (measured like this)

2 tsp

poppy seeds

1 tsp

lemon zest (freshly grated, about 1 large)

1/2 cup

+ 1 tbsp (135mL) unsweetened cashew milk, room temperature

6 tbsp

lemon juice (freshly squeezed, about 1 large)

1 tsp

vanilla crème stevia, or to taste