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Grandma's Oatmeal Cake

Pat Duran
  • 50 minutes
  • Serves 9

INGREDIENTS

2

Eggs, medium

1 cup

Quick oatmeal

1/2 cup

Oleo

2 tbsp

Oleo, soft

1 tsp

Baking soda

2 cups

Brown sugar

1 tsp

Cinnamon

1 1/2 cups

Flour

1 cup

Granulated sugar

1/2 tsp

Salt

1 tsp

Vanilla extract

3/4 cup

Coconut, flaked

3/4 cup

Pecans

1/2 cup

Milk or cream

1 1/2 cups

Water